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Going beyond the surface: How stable isotopes are advancing nutrition research
This webinar is in partnership with the International Atomic Energy Agency (IAEA). This webinar will cover a range of IAEA-supported isotopic […]
FreeAthletes’ perspectives on ultra-processed sports foods
Sports foods are promoted to athletes as convenient alternatives to everyday foods to fuel performance. However, due to the nature […]
£14.99Leadership and performance
Everyone can learn to be a leader. To do that we need to throw away the old model which relied […]
£14.99Food systems transformation for healthy diets: What would it take?
Food systems have been defined as comprising everything from production to processing, packaging, distribution, retailing and consumption of foods. The […]
£14.99Sex and gender in sports nutrition research: Bridging the gap
Sports Nutrition or Sport and Exercise Nutrition Science is the application of nutrition principles to improve training, recovery, and performance. […]
£14.99Challenges in defining processed foods
This webinar is in partnership with the BDA Industry Specialist Group. Understanding the link between diet quality and health is […]
£14.99Controversies around the dietary management of cholesterol
FeaturedThis webinar is supported by HEART UK Despite the scientific consensus for the causal role of LDL-cholesterol in atherosclerosis and […]
£14.99Diet on health in prisons – from research findings to practice initiatives
People in prison have a higher rate of physical and mental health conditions compared to the general population. The Eatwell […]
£14.99Myth busting non-sugar sweeteners
This webinar is sponsored by British Soft Drinks Association (BSDA). This webinar, titled ‘myth-busting non-sugar sweeteners’ will seek to balance […]
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