Public health

Workplace diet and health: from research to practice
by
Dr Rachel Gibson
in
On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
236 Students
£14.99
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Age related loss of muscle mass: Counteracting through lifestyle strategies
by
Professor Stuart Gray
in
On-Demand Webinars, Public health
Lifetime
All levels
1 Lesson
0 Quizzes
228 Students
£14.99
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Ultra-processed foods, diet quality and human health
by
Dr Monica Dinu
in
Food systems, In the news, On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
236 Students
£14.99
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Diet on health in prisons – from research findings to practice initiatives
by
Bethan Leach
in
On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
230 Students
£14.99
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Myth busting non-sugar sweeteners
by
Juliette Kellow
in
On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
239 Students
£5.00
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Iodine Nutrition – a lens on the Sub-saharan Africa population
by
Dr Brenda Ariba Zarhari Abu
in
Food systems, On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
222 Students
£14.99
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Breakfast consumption and cognitive and academic performance in school children
by
Dr Katie Adolphus
in
On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
220 Students
£14.99
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Being Vegan – the importance of B12
by
Professor Mary Ward
in
On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
228 Students
£14.99
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SACN’s ‘Feeding young children aged 1 to 5 years’ report
by
Estella Hung
in
On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
226 Students
£14.99
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