On-Demand Webinars

Iodine Nutrition – a lens on the Sub-saharan Africa population
by
Dr Brenda Ariba Zarhari Abu
in
Food systems, On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
223 Students
£14.99
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New technologies measuring food and nutrient intakes: Showcasing myfood24
by
Professor Janet Cade
in
Clinical, On-Demand Webinars
Lifetime
All levels
1 Lesson
0 Quizzes
244 Students
£14.99
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Entrepreneurship in nutrition technology – skills you need to thrive in a digital world
by
Dr Mariëtte Abrahams
in
On-Demand Webinars, Professional Skills
Lifetime
All levels
1 Lesson
0 Quizzes
234 Students
£14.99
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Breakfast consumption and cognitive and academic performance in school children
by
Dr Katie Adolphus
in
On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
221 Students
£14.99
Read more
Say Nuts to health! With reference to pistachio research
by
Dr Zhaoping Li
in
Food systems, On-Demand Webinars
Lifetime
All levels
2 Lessons
0 Quizzes
265 Students
Free
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Mediterranean diet and menopause
by
Dr Giovanna Muscogiuri
in
Clinical, On-Demand Webinars
Lifetime
All levels
2 Lessons
0 Quizzes
111 Students
£14.99
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Being Vegan – the importance of B12
by
Professor Mary Ward
in
On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
228 Students
£14.99
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Maintaining scientific integrity in the translation of complex nutrition science
by
Dr Emily Prpa
in
On-Demand Webinars, Professional Skills
Lifetime
All levels
1 Lesson
0 Quizzes
226 Students
£14.99
Read more
SACN’s ‘Feeding young children aged 1 to 5 years’ report
by
Estella Hung
in
On-Demand Webinars, Public health
Lifetime
All levels
2 Lessons
0 Quizzes
227 Students
£14.99
Read more